Still wondering between boring sandwiches or uninspired salads? Elevate your staff lunches with the delicious and diverse flavours of Vietnamese cuisine to keep your team energised and motivated.   

 

You and the staff deserve more from your lunch. And we’re here to help. 

We’ve got some tasty and healthy lunch ideas that might become your best buddies in your lunchtime routine. The flavorful and vibrant dishes by An Di leave you satisfied with the meal and keep your heads up all day. As they say, good food equals a good mind. 

Crafting your own burger bao bun 

Worried about your dish being too salty or overloaded with herbs? Imagine all those problems disappearing as you create your own Bao Bun, tailored perfectly to your taste. We have DIY Bao Bun catering boxes that can satisfy your level of taste. A guide step by step to craft your own Bao Bun: 

  1. Add assorted protein fillings. 

The first step is to add the biggest and most important ingredient: the meat. We have a range of protein fillings to energise your body for a productive workday. 

If you love the rich, bold flavours of spices and herbs, roast pork is the perfect filling for your Bao Bun. Its distinctive taste and crispy, juicy texture will melt away the fatigue of your day, leaving you with a memorable culinary experience. 

For those who prefer the refreshing taste of the sea, soft-shell crab is the ideal choice. Encased in a crispy batter with a tender interior, soft shell crab offers a delightful and satisfying Bao Bun filling that will surely please your palate. 

Lastly, for a light and healthy option, enoki mushrooms are always a top choice. This is the perfect filling for those looking for something light and vegetarian for lunch. The delicate, chewy texture of enoki mushrooms brings a fresh and wholesome twist to your Bao Bun, making it an ideal choice for anyone seeking a meat-free option. 

  1. Add some vegetables 

Of course, the freshness of various vegetables and herbs cannot be overlooked. They not only make your Bao Bun healthier but also introduce an array of surprising flavors. Mint, Vietnamese mint, and coriander infuse a subtle, fragrant aroma that tantalizes your taste buds with each bite. Adding crunchy carrots provides a delightful crispness, making every bite a playful and enjoyable experience. 

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